Food Menu

APPETIZERS

Sakhuu Stuffed Wings (2) 9

Fresh Spring Rolls [Chicken, Veggie, Shrimp, or Veggie] (1) 2

Fried Eggrolls [Veggie or Chicken] (4) 4

Fried Shrimp Wraps (6) 6

Fried Pork Dumplings (6) 4

Fried Tofu (6) 3

Green Papaya Salad   8

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Soups served with Jasmine Rice                 Sub Brown Rice  1

Choice of meat, tofu, or veggie.  

Made from scratch each order.  (16 oz.)   8           (32 oz.)  15

                                             Shrimp (16 oz.) 10   (32 oz.) 19

Tom Kha – Thai soup with coconut milk, mushroom, green onion

Tom Yum – Thai soup with mushroom and green onion

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ALL ENTREE — CHOICE OF MEAT, TOFU, OR VEGGIES   11            SHRIMP     14

Noodle  

Pad Thai – Thin rice noodle, bean sprout, green onion, and crushed peanut on the side

Pad Woon Sen – Glass noodle, red onion, ginger, cilantro, green onion, and bean sprout.

Pad Kee Mow – Thick flat noodle with basil, cherry tomato, and bell peppers

Rad Naa – Thick flat noodle, saucy, with broccoli, carrot, zucchini, and snow pea

Pad Se Ewe – Thick flat noodle with egg, not saucy, broccoli, carrot, zucchini, and snow pea

 

 Thai Fried Rice

Basil Fried Rice – Jasmine rice, egg, peas, carrots, basil, and green onions

Pineapple Fried Rice – Jasmine rice, egg, pineapple, peas, carrots, and green onions

 

 Thai Curry served with Jasmine Rice                     Sub Brown Rice  1

Gang Keo – Green Curry with bell peppers, green bean,  and basil

Gang Karee – Yellow Curry with potato and carrot

Gang Ped – Red Curry with bamboo, bell peppers, and basil

Gang Manat – Red Curry with pineapple and Kafir lime leaf

Mussuman – Red Curry with potato and roasted peanut

Panang – Red Curry with Kafir lime leaf and bell peppers

 

Stir-Fry served with Jasmine Rice                           Sub Brown Rice  1

Gra Prow – Basil and bell peppers

Praram – Light curry, cabbages, broccoli, with peanut sauce

Hed Sod – Mushroom, zucchini, carrot, white onion, and snow pea

Himapan – Cashew, white onion, bell peppers, and green onion

Pik Khing – Ginger, chili paste, green beans, broccoli, and bell peppers

Pad Peawan – Sweet and sour stir fry, white onion, carrot, zucchini, snow pea, and pineapple

Gra Tiem – Garlic powder, black pepper, chili paste, bell peppers, basil, and mushroom

 

Cold Entree served with Jasmine Rice                  Sub Brown Rice  1

Laab – Mint, roasted rice, cilantro, green onion, and lime juice

Yum Woon Sen – Glass noodle, cilantro, green onion, red onion, and lime juice

 

DRINKS

Coke, Coke Zero, Diet Coke, Dr. Pepper, Lemonade, Sprite, & Unsweetened Iced Tea — 2     free refills

Thai Tea     2      refills 1

Thai Coffee     2       refills 1

Hot Jasmine or Green Tea   3

 

BYOB    $1 per Wine Glass